You may know by now, I love being in the kitchen, and I especially love being in the kitchen with my family. These dark chocolate peanut butter balls are a fun activity to do with your kids. Plus, adding sprinkles will make them festive, just in time for Easter!
Mix the pulverized cookies, softened butter, and peanut butter together.
Slowly incorporate the powdered sugar.
Form the mixture into balls. Harden in the refrigerator for about 30 minutes.
Dip the balls in the melted chocolate.
Top with sprinkles.
Cool and enjoy!
14 shortbread cookies, pulverized
1 cup softened butter
1 cup peanut butter
3 cups of powdered sugar
3 cups chocolate chips, melted