Sea Salt Biscuit Crackers

Finally – An artisan cracker to pair with our pimento cheese. These handmade crackers are a great way to repurpose leftover biscuit dough.

Buttery, with a hint of freshly ground salt and pepper flakes, these crackers go great with your favorite dip, on a crudités platter, or simply when you want a bite with a crunch!

Get the scoop on how culinary experts are serving this artisan cracker in our blog post, A Chef's Guide to Biscuit Crackers. , or take advice directly from our founder, Carrie Morey in her post Artisan Ways to Top Your Cracker for Your Next Party.