Callie's HLB restaurant
  • daughter, wife &
  • Mother to 3
Callie's HLB restaurant
  • Callie's Hot Little Biscuit
  • Entrepreneur
Callie's HLB restaurant
  • Two Cookbooks
  • Author
Callie's HLB restaurant
  • How She Rolls
  • PBS Personality
Callie's HLB restaurant
  • Finding Balance & Building a Brand
  • Motivational Speaker

Touted by Oprah, Saveur, Food & Wine, Southern Living, The New York Times, Bake from Scratch, and Good Morning America, among others, Carrie has established herself as an authority on entrepreneurship and is committed to helping women build their own empires in ways that feel most authentic and most in-alignment with who they aspire to be at the end of the day.

Her journey was never about the biscuits... or the money. It was about creating a brand that honored her passions while unapologetically aligning with her core values of family, balance, authenticity, and of course, feel-good food.

Carrie is the author to two cookbooks, Callie's Biscuits & Southern Traditions and Hot Little Suppers. She is currently the focus of PBS' How She Rolls about Carrie's journey to find balance with her biscuit business and family goals.

Carrie and her small team of bakers are keeping the tradition of Southern biscuit making alive.

Callie's HLB restaurant
  • Gretchen VanEssselstyn, Director of Education, Specialty Food Association
  • "Carrie Morey is so knowledgeable about the specialty food industry, and she brings such authenticity and warmth to her teaching! We love the way that she brings her own inspiring sstories to the classroom and encourages our students to learn from their mistakes along the way and persevere toward success."
Callie's HLB restaurant
  • Ali Schwartz, Senior Marketing Manager, Yelp
  • "Carrie Morey was a spectacular asset to have as part of Yelp's line-up for our 2021 Women in Business Summit. Carrie eloquently spoke about the Callie's Hot Little Biscuit journey, while also providing invaluable branding advice paired with tangible takeaways for our attendees. She is a guest speaker must-have at any event where storytelling and audience engagement is at the forefront."
Callie's HLB restaurant
  • Alyssa Maute Smith, Marketing + Communications Director, Charleston Wine and Food Festival
  • “Carrie Morey is one of the best on-camera talents that I have worked with at Charleston Wine + Food. I have had Carrie speak for video shoots that I have produced and also have pitched her to speak for national TV segments, like NBC's TODAY. Carrie has also performed for crowds of 500 people and more during Charleston Wine + Food's annual festival. These performances have ranged from intimate and large-scale cooking demos, storytelling moments, and even presentation-style speaking. Carrie has an ability to make you feel like you are the only person she is speaking to and is a captivating storyteller. She comes across as relatable, kind, and by the end of a conversation with her, you feel like you've known each other forever.”

Biscuits, business, balance

How She Rolls

Watch Carrie, her family, and the Callie's Hot Little Biscuit team on PBS' How She Rolls, a 10-part culinary docu-series sharing the life of Carrie Morey as a wife, mother of three daughters, and entrepreneur to a booming online and restaurant businesses.

more about how she rolls

Book Carrie Morey

As a keynote speaker, Carrie consistently delivers moving and inspirational talks that empower attendees to get clear on their core beliefs, to align their business ventures with key pillars, and to say no to anything that does not serve them. her message is simple: we each must take absolute responsibility for building the lives we dream of, regardless of the circumstances; and she's on a mission to help other female entrepreneurs do just that.

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Follow Carrie on Instagram

@carriebaileymorey