Spring is officially here and so I've been day dreaming of spring break. Every year, my girlfriends and I get together for a long weekend – an adult spring break, if you will – to explore, dine, laugh, and enjoy each others company.
With the recent launch of our line of artisan biscuit crackers, I am feeling inspired to top this buttery and salty cracker in all new ways. Forgo the typical cheese and crackers or Ritz cracker appetizer, and give one of these elevated appetizers a try!
Brie & Prosciutto Biscuit Crackers
While this snack is gorgeous enough to be the star of your cocktail hour soiree, I would also eat these in my kitchen for lunch! They are such a delight!
- Sea Salt Biscuit Cracker
- Baked Brie
- Prosciutto
- Top with chopped walnuts, honey, and fresh herbs
Smoked Salmon Everything Crackers
Skip the bagel and serve smoked salmon everything "bagels" on a cracker. I love this concept for a buffet brunch or a passed hor d'oeurve.
- Everything Biscuit Cracker
- Whipped Cream Cheese
- Smoked Salmon
- Fresh Chives or Capers
Caviar & Champagne Biscuit Crackers
A cocktail hour treat! I love serving caviar for a special occasion, and this cracker appetizer is the elevated hors d'oeuvre.
- Sea Salt Biscuit Cracker
- Crème fraîche
- Caviar
- Chives
- Serve with a glass of champagne