Country Ham Biscuits

The biscuit that started it all! Callie created these chopped country ham biscuits for a very specific reason – when serving country ham biscuits for her catered parties, the guests would take a bite and the entire piece of ham would come out of the biscuit! No one wants to be dressed in cocktail attire with a piece of ham hanging out of their mouth! So Callie made them distinctively different by finely chopping the ham in each biscuit.

Since 2005, we continue to make our country ham biscuits the Callie way. We use finely chopped artisanal Virginia country ham and house whipped Dijon mustard butter, tucked inside our signature sharp cheddar biscuit. They truly make for the most perfect cocktail hours d'oeuvre that one can eat in a lady-like manner!

Country ham is cured in salt. Enjoy these extra-salty biscuits!

Not eligible for international shipment.