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Sharp Cheddar Biscuits

6 Biscuits

Using the finest sharp cheddar cheese, these made-by-hand Southern biscuits are a welcoming savory treat anytime. We’ve done the hard part, all you need to do is heat and indulge!

Regular price $12.95
Ships Monday–Wednesday | 3–5 day processing
Product Details
Using the finest sharp cheddar cheese, these made-by-hand Southern biscuits are a welcoming savory treat anytime. We’ve done the hard part, all you need to do is heat and indulge. These biscuits won the 2017 Baked Goods Best New Product sofi Award from the Specialty Foods Association.

For creative ideas on how to enhance these cheese biscuits, check out our recipe inspiration blog.
How to Enjoy

For Buttermilk, Cheese & Chive, Sharp Cheddar, Country Ham, and Limited Edition Biscuits: Preheat oven to 400ºF. Wrap the biscuits in foil and bake for 20-25 minutes. Uncover and bake for 5 additional minutes.

For Cinnamon and Iced Blueberry: Preheat oven to 350ºF. Wrap the biscuits in foil and bake for 20-25 minutes. Uncover and bake for an additional 5 minutes.

For Sausage Biscuits: Preheat oven to 400ºF. Wrap the biscuits in foil and bake for 25-30 minutes. Uncover and bake for an additional 5 minutes.

For Gluten-Free Buttermilk Biscuits: Preheat oven to 400ºF. Wrap the biscuits in foil and bake for 30-35 minutes. Uncover and bake for an additional 5 minutes.

HOT LITTLE TIP: Cut the baking time in half by thawing your biscuits in the fridge overnight! Find the full directions on our biscuit FAQ page.

Ingredients

Flour ((wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) leavening (sodium acid pyrophosphate, baking soda, monocalcuim phosphate), salt), Buttermilk (Whole Milk, Natural Culture, Salt), Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, annatto (color)), Butter (Pasteurized Cream, Salt), and Cream Cheese (Pasteurized Milk and Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum). ALLERGENS: Contains Milk, Wheat. Manufactured on Shared Equipment that May Have Traces of Eggs.

For additional nutrition and ingredients information, please refer to our Allergens & Nutrition document.

Shipping & Returns

Please allow 3-5 business days for order processing. All of our perishable orders are shipped via Fedex or UPS Monday through Wednesday. Dry goods are shipped 5-days a week via Ground/Home service. Orders cannot be shipped to P.O. Boxes. If you need your order by a specific date, please call us directly at 843.577.1198.

We cannot accept returns on packaged food. If you are dissatisfied with your order, please contact info@calliesbiscuits.com and our team will get back to you within one business day.