Country Ham Biscuits
The biscuit that started it all!
Callie created these chopped country ham biscuits for a very specific reason. Guests often experienced the ham falling out when they took a bite at her catered parties. No one wants to be dressed in cocktail attire with a piece of ham hanging out of their mouth! So Callie made them distinctively different by finely chopping the ham in each handmade sandwich.
Since 2005, we continue to make our country ham biscuits the Callie way. We use finely chopped artisanal Virginia country ham and house-whipped Dijon mustard butter, tucked inside our signature sharp cheddar biscuit. They truly make for the most perfect cocktail hours d'oeuvre that one can eat in a lady-like manner!
They cure the ham in salt, which makes these sofi award-winning, Southern delicacies extra salty. Explore our blog "Your Guide to Southern Country Ham" for delicious pairings.
Not eligible for international shipment.